Professional Warehousing  /  Frozen Consolidated Cabinets

With over a thousand square meters of warehouse space, the temperature is maintained year-round between -18°C to -25°C. We have installed an uninterrupted power supply system and provide professional acceptance and reporting services. Our container terminal is equipped with a pre-cooling room set at 4°C throughout the process of loading containers, with photos taken continuously and provided to customers. Additionally, we have an automatic packaging machine on-site for pallet packaging, offering customized packaging solutions.

Customized OEM

The speed of shelf placement in both Taiwan and export consumer markets is fast, with rapid turnover of sales. The frozen product line is rich and diversified, offering a variety of products including scallion pancakes, filled pastries, dumplings, and more. Revenue is increased by crossing temperature layers, extending the development of frozen, refrigerated, and ambient temperature products. There are numerous negotiations for cross-border brand alliances and collaborations with international media, influencers, and distribution channels overseas.

In the domestic and international trade markets, there is a focus on the branding of Uncle Onion products and the development of customized products for large distribution channels. Taiwan's local ingredient research and development, rapid provision of international frozen food samples, product development, ingredients, testing, design packaging, marketing, international customs clearance, warehousing, and maritime logistics are all provided as a one-stop trade service. This comprehensive service is highly trusted and favored by overseas clients. There is an increasing number of brand OEM opportunities for domestic and 
international clients. In the post-pandemic era, the rise of food delivery markets has increased demand for creative ingredient packages for hotels, restaurants, and franchise chains. Consequently, there is a significant increase in demand in the food supply market for restaurant franchise chains.